Ernie's Food & Spirits Service List

Main Menu

• Small Plates

  • Marin Gem Oysters on the 1/2

    Local Oysters Dressed with Frog Hollow Farms Peach Mignonette, cucumber, micro cilantro

    (6)	$24.00
    (12)	$42.00

  • Seafood Platter

    6 Local Oysters, 4oz Alaskan King crab leg, 8 Mussels, Ora' King Salmon Belly Crudo, 4 Poached Wild shrimp Cocktail, Hot Sauce, Remoulade, & Mignonette

    $110.00

  • Alaskan King Crab Let

    1/2lb Chili Lime Glazed, Micro Cilantro

    $75.00

  • Crab Cake*

    Coconut Cream and Lemongrass Marinated Crab, Roasted Pepper Emulsion, Kiwi Chutney

    $38.00

  • Baked Brie

    Cowgirl Creamery Mt. Tam Triple Cream, Foraged Pacific Coast Huckleberry Jam, Dressed Mushrooms, Local Honey, Crostini

    • Vegetarian

    $18.00

  • Beef Tartare**

    Filet Mignon, Black Truffle, White Shoyu, Jalapeno Emulsion, Chili Aioli, Grilled Baguette

    • Gluten Free

    $22.00

  • Seared Scallops

    Bristol Bay Scallops, Local Plum Sauce, Pickled Carrot, Microgreens

    • Gluten Free

    $32.00

• Soup & Salads

  • French Onion Soup

    Local Onions, Pt. Reyes Toma, Focaccia

    $16.00

  • Roasted Red Pepper Soup

    Local Red Pepper, Crème Fraiche Drizzle, Basil Pesto

    $15.00

  • Ernie's Caesar

    Romain Lettuce, Fiscalini Cheddar, Garlic Chips, Crispy Prosciutto, Spanish Anchovy

    $17.00

  • Fall Salad

    Mixed Greens, Local Apple, Roasted Squash, Shaved Fiscalini Cheddar, Golden Beet, Candied Pecans, Plum Vinagrette

    • Vegetarian
    • Gluten Free

    $16.00

  • Baby Iceberg Wedge

    Pt.Reyes Farmstead Blue Cheese Dressing, 9-Minute Egg, Neuske Bacon Lardon, Local Tomato, Radish, and Chive

    • Gluten Free

    $16.00

• Large Plates

  • Au Poivre Prime Burger

    10oz - House Ground, Fiscallini Farms Old World Cheddar, Peppercorn Aioli, Heirloom Tomato, Arugula, Pickled Shallot, B-2 Steak Sauce, Herb Fries

    • Gluten Free

    $28.00

  • Mary's 1/2 Chicken

    Herb Roasted Mary's Free Range Chicken, Served Over Fiscalini Cheddar & Bacon Mashed Potatoes and Seasonal Vegtables, Finished With Roasted Chicken Jus

    $44.00

  • Ora' King Salmon

    Sesame Seared, Crab Fried Rice, Pear, Apple, Yuzu, Roasted Carrot, Citrus Soy Glaze, Garlic Chili Aioli

    $58.00

  • Bristol Bay Scallops

    Pan-Seared U-8 Bristol Bay Scallops, Almond Rice Pilaf, Tomato Caper Tapenade, Meyer Lemon, Buerre Blanc

    $58.00

  • Crab Risotto

    Crab, Local English Pea, Meyer Lemon, Garden Chives, Brentwood Corn Puree

    $64.00

  • Mushroom Risotto

    Roasted mushrooms, Foraged Burgundy Truffles, Bay Blue Cheese, Cipollini Onion Arugula Salad

    • Vegetarian
    • Gluten Free

    $48.00

• Steaks & Chops

  Served à la carte with Smoked salt, Maldon salt, Maître d' butter & an Arugula Garnish. Choice of: Chimichurri, Creamed Horseradish, Béarnaise, B-2 steak sauce. Additions: Cabernet reduction, Pt.Reyes Bay Blue

  • Grilled USDA Prime Certified Angus Beef New York Strip

    Greater Omaha, Nebraska - 12oz

    • Gluten Free

    $58.00

  • Grilled USDA Prime Certified Angus Beef Ribeye

    Greater Omaha, Nebraska - 14oz

    $68.00

  • Pan Roasted Certified Angus Beef Prime Filet Mignon

    Greater Omaha, Nebraska - 8oz

    • Gluten Free

    $78.00

  • Holstein

    28 - Day Dry-Aged USDA Prime Ribeye Flannery Beef, Petaluma California - 12oz

    • Gluten Free

    $84.00

  • Wagyu

    Wylarah Pute Breed Wagyu Filet Mignon Queensland, Australia (BMS 10) - 6oz

    • Gluten Free

    $88.00

  • Roasted Superior Farms Rack of Lamb

    Spiced Huckleberry Compote, Mint Chimichurri - 12oz

    • Gluten Free

    $76.00

  • Grilled Niman Ranch Pork Chop

    Bolinas California Caramelized Pineapple Chutney - 12oz

    $52.00

• Sides

  • Crab Fried Rice

    Crab, Heirloom Carrot, English Pea, Shoyu, Sesame, Sambal, Chive

    $36.00

  • Roasted Garlic Mashed Potatoes

    Garlic Confit, Cracked Pepper, Toma

    $12.00

  • Truffle Mac & Cheese

    Fresh Pasta, Fiscalini Cheddar, Pt. Reyes Toma, Black Truffle, Toasted Bread Crumbs

    • Vegetarian

    $16.00

  • Potatoes Au Gratin

    Strauss Cream, Thyme, Toma, Fiscalini Cheddar, Cracked Pepper

    • Gluten Free

    $14.00

  • Broccolini di Ciccio

    Coke Farms, Local Garlic, Calabrian Chili, Grated

    $16.00

  • Roasted Heirloom Carrots

    Calabrian Chili and Local Honey Glazed

    • Vegetarian

    $12.00

  • Bourbon Mushrooms

    Bourbon, Local Butter, Thyme

    $18.00

  • Creamed Spinach

    Local Spinach, Strauss Cream, Neuske Bacon, Fiscalini Cheddar, Panko crusted

    $12.00

  • Wild Caught Mexican White Shrimp

    Soy Glaze, Sesame, and Micro Cilantro

    • Gluten Free

    $18.00

  • Seared Scallops

    Plum Sauce, Jalepeno Emulsion, Microgreens

    • Gluten Free

    $28.00

  • Local Crabmeat

    Hand-Picked, Butter Dressed - 3oz

    • Gluten Free

    $28.00

  • King Crab Leg

    Chili Lime Dressed - 4oz

    • Gluten Free

    $45.00

• Desserts

  • Affogato

    Salted Caramel Gelato, vanilla gelato, Disaronno Amaretto, Caramel Sauce, and An Espresso Shot to Pour Over.

    $13.00

  • Pear Tart

    A Pear Tart In An Almond Shortbread Crust, Topped With Vanilla Gelato and Caramel Sauce.

    $14.00

  • Chocolate Cake

    Triple Chocolate Cake Served With Vanilla Gelato and Fresh Berries.

    $14.00

  • Creme Brulee

    Local Crème, Orange Essence, Vanilla, Caramelized Sugar, and Fresh Berries.

    $13.00

  • Olive Oil Cake

    Topped With Vanilla Chantilly Crème, Fresh Blueberry Coulis, and Mint.

    $14.00